Description
Chef
Vanessa Cantave
Nutritional Information
- Calories: 550 kcal
- Serving Size: 369
- Carbohydrates: 51g
- Protein: 39g
- Fat: 21g
- Saturated Fat: 4.5g
- Fiber: 2g
- Sugar: 7g
- Sodium: 850 mg
Allergens
- Soybeans
- Celery
- Tree Nuts
Ingredients
- Apple Cider Vinegar
- Cashews
- Jasmine Rice
- Italian Parsley
- Kosher Salt
- Canola and Olive Oil Blend
- Extra Virgin Olive Oil
- Tomato Paste
- Lime
- Orange Juice
- Shallot
- Clove
- Vegetable Base
- Plum Tomato
- Chicken Thigh
- Green Onion
- Onion
- Habanero Peppers
- Lime Juice
- Thyme
- Carrots
- Coconut Oil
- Red Bell Pepper
- Garlic
- Chicken Breast
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