Description
Chef
Mike Ding
Nutritional Information
- Calories: 760 kcal
- Serving Size: 412
- Carbohydrates: 78g
- Protein: 46g
- Fat: 27g
- Saturated Fat: 9g
- Fiber: 3g
- Sugar: 23g
- Sodium: 950 mg
Allergens
- Soybeans
- Cereals Containing Gluten
- Sesame Seeds
- Wheat
Ingredients
- Green Onion
- Molasses
- Five Spice
- Kosher Salt
- Sesame Seeds
- Kohuho Rice
- Shaoxing Wine
- Pork Shoulder
- Honey
- Red Gel Coloring
- White Pepper
- Veg, Yu Choy
- Soy Sauce
- Garlic
- Toasted Sesame Oil
- Sugar
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